March 6th, 2021 7:00pm - 9:30pm
FACT: There will be food and drinks! FACT: Attendance is mandatory! That is all! - Dwight Schrute - ASSISTANT to the REGIONAL MANAGER
Schrute Farms Beet Salad
Dwight: “First rule in road-side beet sales: put the most attractive beets on top. The ones that make you pull the car over and go, "Wow, I need this beet right now." Those are the money beets.”
Cocktail: Farm Boy Swill
Kevin’s Famous “Spilt” Beef Chili
Kevin: "At least once a year I like to bring in some of my Kevin's Famous Chili. The trick is to undercook the onions. Everybody is going to get to know each other in the pot. I'm serious about this stuff. I'm up the night before, pressing garlic, and dicing whole tomatoes. I toast my own ancho chiles. It's a recipe passed down from Malones for generations - it's probably the thing I do best.”
Cocktail: The Deangelo Vickers
Kelly’s Cheese & Basil Samosas
Michael: “Oh, yuck.”
Carol: “What? Too spicy?”
Michael: “No. These s'mores are disgusting.”
Carol: “They're not s'mores. They're samosas.”
Michael: “Do you think they have any s'mores?”
Cocktail: F Train to Brooklyn
Jan’s Dinner Party Beef Osso Bucco
Pam: "Oh, I- I can help, starting dinner if you need it."
Jan: "Oh no, no, no, it's just the Osso Bucco needs to braise for about three hours. Everything else is done!"
Pam: "Three hours from now or three hours from earlier, like 4 o'clock?"
Jan: "You know, Pam, in Spain, they often don't even start eating until midnight."
Cocktail: Pam & Jim’s Office Romance
Creed’s Birthday Peach Cobbler
Creed: “Today is actually my birthday and I want to pick the cake.”
Jim: “What do you want?”
Creed: “I want pie. I want peach pie.”
Jim: “You want birthday pie?”
Creed: “I want a nice cobbler.”
Jim: “I'll talk to Angela and we're going to see what we can do about a pie.”
Creed: “I don't care who you talk to you. Just make it happen.”
Jim: “It'll be Angela.”
Creed: “You tell her it's for Creed. She'll know what that means.”
Cocktail: Michael Scott’s One of Everything
Space is limited due to COVID guidelines.
While we understand everyone wants to celebrate in style, we will be celebrating the safe way with COVID-19 guidelines and safety precautions.
- Please wear a mask
- Social distancing will be in-place
- We will be performing temperature checks at the entrance
- Hand sanitizing stations are available throughout the property
Tickets start at $75 per person
Tickets can be purchased here - http://bit.ly/3qcWZx6
Final price includes tax and gratuity.
Must 21+ to attend.
Dressing the theme is encouraged but not mandatory. We are all about having fun!
For more information, please call 602-875-8080.
Menu is subject to change. All sales final. Cannot be combined with any discounts or special offers.